UV Systems for the Food and Beverage Industry
UV systems for the food industry use UV-C light for safe disinfection of water and surfaces. They reliably inactivate microorganisms, bacteria, viruses, and yeasts without the need for chemical additives. This chemical-free method preserves the natural taste, color, and quality of food and beverages while ensuring compliance with strict hygiene standards.
Typical Applications:
- Process water for beverage production
- Water treatment in dairies, breweries, and food manufacturing
- Cooling water and production systems
- Air and surface disinfection in food facilities
Filter products
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UVprofessional Food
Product number:
891075M
DISINFECTION OF PROCESS AND ULTRAPURE WATER The Neomeris UVprofessional Standard series is used in the food and beverage industry and consists of:Stainless steel reactor (1.4571 DIN EN 10217-7), electropolished inside and out, with TriClamp connections to DIN 32676 (others on request), quartz immersion tube and UV low-pressure lamp, temperature monitoring for multiple lamp systems.Electronic ballast in stainless steel housing (1.4301, dimensions on request) with function display, remote on/off switching, operating hours counter, pulse counter and manual/auto switch (230 VAC, optionally 400 VAC) incl. ÖNORM UV monitoring system.Variants:Food 0.7Food 1,8Food 2,2Food 3,9Food 6.2Food 9.4Food 16.5Food 22.8Food 28.5Flow rate applies to water with a UV transmission of 98% / 1cm and 400 J/m² UV exposure.UV systems for higher flow rates, as well as temperature monitoring available on request.
Price on request